Instant Pot Garlic Parmesan Chicken – Creamy & Quick
Introduction
If you’re looking for a dinner that’s rich, restaurant-worthy, yet incredibly simple to pull together, look no further than this Instant Pot Garlic Parmesan Chicken. Creamy, garlicky, and bursting with the bold flavor of parmesan, this dish turns humble chicken into a weeknight stunner in under 30 minutes. The Instant Pot brings unbeatable speed, tenderness, and ease, making it ideal for busy families or anyone craving comfort food fast.
Why You’ll Love Creamy Garlic Parmesan Chicken
What sets this dish apart? It’s the decadent, silky sauce that coats perfectly cooked chicken, all achieved with minimum effort and very little cleanup. The flavors are universally loved — savory garlic, nutty parmesan, and a touch of Italian herbs. Whether served on pasta, rice, or with steamed veggies, this is a true crowd-pleaser that tastes like it took all day to make.
How to Prep Your Ingredients for Success
Begin by prepping your fresh ingredients, which guarantees maximum flavor in your finished dish. Dice onions and mince garlic for a robust base; slice mushrooms if using for extra depth. To streamline this step and get perfectly uniform pieces quickly, use the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper — a real time-saver for busy cooks.
Pat chicken breasts dry and season on both sides with salt, pepper, and Italian seasoning. Have your cream, parmesan, and broth measured and ready; this will make the final steps of the recipe seamless.
Cooking Creamy Garlic Parmesan Chicken in the Instant Pot
The magic happens in your Instant Pot Duo 7-in-1 Electric Pressure Cooker, which locks in moisture and flavor in a fraction of the usual time. Sauté onions and garlic (and mushrooms, if desired) right in the pot, then sear the chicken for extra flavor — skip additional pans for easy cleanup.
Once the liquids and chicken are in, the pressure cooker does the work in less than 15 minutes, delivering succulent, perfectly cooked meat every time. After cooking, a quick stir-in of cream and freshly grated parmesan creates the rich, luscious sauce.
Serving Ideas for a Complete Meal
Spoon your garlic parmesan chicken over pasta, rice, or mashed potatoes to soak up every drop of the luscious sauce. For a lighter version, serve with steamed broccoli or over zucchini noodles. If meal-prepping, pack leftovers with the help of Rubbermaid Brilliance Food Storage Containers to keep everything fresh for a grab-and-go lunch.
Don’t forget to finish with freshly chopped parsley and extra parmesan for that final flavor punch.
Nutritional Note & Serving Size
This recipe makes four servings. Each portion (without extra sides) has approximately 400–450 calories, depending on the particular cream and cheese used. Creamy and satisfying, this meal is best enjoyed in moderation as part of a balanced weekly menu.
Instant Pot Garlic Parmesan Chicken Recap
Transform basic chicken into a creamy, garlicky sensation with minimal effort and maximum flavor. Lean on your Instant Pot for a fast and reliably delicious result, and enjoy how this dish pleases both picky eaters and food lovers alike.
Ingredients
Instructions
- Set your Instant Pot Duo 7-in-1 Electric Pressure Cooker to “Sauté.” Add 1/2 tbsp olive oil, onion, and garlic (and mushrooms, if using). Cook, stirring, until softened—about 3 minutes.
- Push veggies to the side, add remaining olive oil, and lay seasoned chicken breasts (salt, pepper, Italian seasoning) in a single layer. Sear 2 minutes per side until light golden (they will not be cooked through).
- Pour in chicken broth and use a spoon or the Farberware Professional Heat Resistant Nylon Meat and Potato Masher to scrape flavorful bits from the pot bottom.
- Seal the Instant Pot, set to “Pressure Cook” on High for 7 minutes. Once done, allow a natural release for 5 minutes, then quick release the rest.
- Switch to “Sauté.” Stir in cream and parmesan, let bubble 2–3 minutes until sauce thickens. For smoothest results and to avoid lumps, sprinkle shredded parmesan gradually while stirring.
- Check for doneness: if chicken isn’t at least 165°F, test with the ThermoPro TP19H Digital Meat Thermometer for Cooking and sauté a bit longer if needed.
- Garnish with chopped parsley and more parmesan. Serve hot over pasta, rice, or vegetables. Store leftovers in Rubbermaid Brilliance Food Storage Containers.
Prep and Cook Times
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Enjoy Creamy, Quick Garlic Parmesan Chicken Tonight!
Fast, delicious, and reliably creamy, this Instant Pot Garlic Parmesan Chicken proves that comfort food doesn’t have to be complicated or time-consuming. The harmonious blend of flavors and quick cleanup makes it an instant favorite for any night of the week.